Nutriloops are a soft biscuit that will minimise chewing and allow ease of swallowing for individuals who require texture modified foods.
The texture of Nutriloops has been modified to allow the management of nutritional requirements and meal planning easier to achieve with confidence.
Nutriloops will provide essential energy for normal metabolism, prevention and treatment of malnutrition. One serve will deliver approximately 10% of your protein, energy and calcium requirements per day.
The International Dysphagia Diet Standardisation Initiative (6), known as IDDSI, developed a framework to describe, test and ensure that appropriate foods and drinks meet each of the framework levels. Nutriloops has been tested by Yum Yum Nutritional & Dietary Consultants as being suitable for inclusion into the IDDSI framework for:
IDDSI 7EC Easy to chew, IDDSI 6SB Soft & Bite-sized when segments separated or available as ready-to-serve bite-size, IDDSI Transitional food
Storage - Air tight container away from sunlight and heat. Suitable to be frozen or chilled
Nutriloops Serving suggestions
Melt chocolate buttons in the microwave and enjoy dipping Nutriloops into the chocolate. Experiment with white, dark, milk or ruby chocolate.
Layer Nutriloops sprinkled with sherry, poached fruit and custard into a glass jar, cup or bowl.
Extra Virgin Olive Oil, Balsamic Vinegar & Sea salt flakes
Dip the savour herb Nutriloops into oil vinegar mixture. Experiment with different vinegars - try white wine vinegar if you like the taste of salt and vinegar chips.
Crumble Savoury cheese or herb biscuits over your main dish - like breadcrumb topping. Great way to add extra protein.